INSIDE OUR KITCHEN
OUR HASH BROWNS ARE IDAHO
Our hash browns are made from scratch every day 365 days a year. Our wonderful cooks peel and boil every spuds. Then we grate them to nice bite size morsels so they're ready for hot sizzlin' grill which is why they come out crunchy on the outside and soft and cooked inside!
Our burgers are thick and juicy because each burger is handcrafted and impeccably seasoned. Remember, each burger is grilled and perfected for you!
Did somebody say real eggs? Yes, we use real eggs, not the powdery or liquidy kind. We built our reputation using all natural real ingredients.